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Be proactive about food safety. Address foodborne illness prevention in the most confidential and professional manner with Environ Health Associates, Inc., your trusted source for environmental health, disease prevention, education and defense.
Prevention: Food Safety Management Systems
Your food production environment requires focused and accurate controls to assure food safety. Your Food Safety Management System helps you to Manage your risk. Our risk assessment methods determine which products, production steps and processes require control using a hazard analysis critical control point model. We develop your Food Safety Management System through a risk assessment, so you can manage the inherent risk in the food supply.
Risk-based controls are configured to ensure your systems make food safe. We ensure stability and control of production processes with chemical, physical, and biological tests, an important part of verification in HACCP, GFSI and ISO programs. These tests strengthen the overall HACCP program and validate the acceptable level of risk for the entire food supply chain beginning with on-farm production, through steps such as processing, manufacturing, packaging, distribution, transportation. Validating your controls greatly assures safe products at end use.
Promotion: Food Safety Education
All employees, management and staff, share responsibility to become fully competent in protecting the food they handle. Effective use of your manpower requires knowledgeable and trained management and employees. Our courses cover the spectrum of needed training, from training in basic food safety and hygiene up to the most advanced management systems. Our courses stress the scientific reasoning behind requirements as well as the practical application of control measures. We offer courses that meet federal, state, and local jurisdictional standards.
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Protection and Defense: Your Expert Witness
Protect and defend your clients and your business. Foodborne illness lawsuits usually follow when outbreaks of foodborne illness cause injury and death. The firms that produce implicated foods and the consumers who eat them often suffer irreparable damage.
Environ Health Associates provides expert testimony to both plaintiffs and defendants to ensure litigation is based on sound science, and leads to a fair outcome. We assist the legal profession in a variety of situations and stand ready to help you. Learn more about us, our mission and services offered.
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